Data Availability
The datasets used during the current study are available from the corresponding author on reasonable request.
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Acknowledgements
This work was supported by Special innovation ability construction fund of Beijing Academy of Agricultural and Forestry Sciences (KJCX20251006), Special innovation ability construction fund of Beijing Academy of Agricultural and Forestry Sciences (KJCX20240508), China Agriculture Research System of MOF and MARA (CARS-23), the National Natural Science Foundation of China (32472798, 32302614), Collaborative Innovation Program of the Beijing Vegetable Research Center (XTCX202302, XTCX202301), Special innovation ability construction fund of Beijing Academy of Agricultural and Forestry Sciences (KJCX20240334, KJCX20251102).
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Wang, Z., Duan, W., Duan, B. et al. 2-Ethylhexanol inhibit Botrytis cinerea by interfering in sugar and amino acid metabolism. npj Sci Food (2026). https://doi.org/10.1038/s41538-026-00753-3
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DOI: https://doi.org/10.1038/s41538-026-00753-3
