In vitro simulated gastrointestinal digestion of caseins. Credit: Trends in Biotechnology (2025). DOI: 10.1016/j.tibtech.2025.05.015 Phosphorylation of serine residues (amino acid components) is critical for casein’s […]
To find bioactive molecules with the potential to become new drugs less prone to antibiotic resistance, the researchers sequenced bacterial DNA extracted from soils from […]